Grammy Cooks and shares her thoughts…
I have this recipe in my family cookbook. My Mom made it. My Auntie Brooks made it. And what I remember is that everyone’s cheddar cheese grits casserole tasted just a little different. Every cook had their own way of selecting ingredients and making the dish their own. I’ve done the same by using the …
Every family has their personal meatloaf recipe. It’s the one you equate with comfort food meals your Mom made when you were a kid. This is one that my Mom made and it’s always been in my personal family recipe notebook. However, I guess I hadn’t made it in a long time because when I …
This bread is super easy and really tasty. It’s only got a handful of ingredients and is the perfect accompaniment to a pot of soup or stew. I found this one on Taste of Home. INGREDIENTS: 3 cups self-rising flour (if you don’t have self-rising flour, see below for instructions on making your own)3 tablespoons …
This recipe is a cold weather staple in our house. It’s one that even those people who claim they can’t cook can manage to put together and for a working Mom, this is a nourishing meal that is a real time saver and budget stretcher. When my Dad retired, he took an interest in cooking. …
This was a great recipe my Mom made when I was growing up. She worked and had to be an industrious and budget conscious meal planner for our large family. Luckily for us, she was a great cook. I’ve taken so many of my best planning techniques from her and, as the mother of six, …
I am trying to find interesting and tasty ways to eat healthy and use up my leftovers. As the mother of 6 and the Grammy of “almost” 13, I have a lifelong habit of cooking things in large batches. This has become problematic for me as I struggle to cook as well for 2 as …
I wanted to do something exciting this weekend to mark the beginning of fall weather. I found some inspiration by combining pumpkin and chocolate – what’s not to love about that, right? And this combination was made even more special because I was able to use gluten free chocolate cookie crumbs, making this seriously decadent …
I love all the flavors of Tex-Mex food and am always on the lookout for something new and different to serve alongside some of our favorite entrees. I found this recipe in my email this morning from one of my favorite bloggers at CallMePC.Com. Although I had to make an adjustment or two to fit …
One of the nice things about fall is pumpkin spice and mums. I got both of these as gifts in one week. I’ll focus on the pumpkin spice related gift here. My little sister is a wonderful baker and she often finds fun and unique recipes to make. She is also very kind to “share …
My husband is an avid follower of competition BBQer, Malcolm Reed. In his most recent blog post, he shared a Cast Iron Steak Recipe and said it was the best steak he’d ever eaten, and this was from a guy who has won steak events in competition. Challenge accepted. PaPa went to his Big Green …
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